菜心 - 维基百科，自由的百科全书
网页菜心 （又叫 菜薹，英文名 Choy sum 或 Chinese flowering cabbage，拉丁學名 Brassica rapa var. parachinensis 或 Brassica chinensis var. parachinensis），是 蔬菜 的一種物種，特徵是為莖部綠色，有細小的菜葉，葉片為深綠色，而葉片間有黃色的小花，是一個單獨的品種。. 最主要產於 ...
Choy sum - Wikipedia
网页Choy sum (also spelled choi sum, choi sam in Cantonese; cai xin, caixin in Standard Mandarin) is a leafy vegetable commonly used in Chinese cuisine. It is a member of the genus Brassica of the mustard family, Brassicaceae (Brassica rapa var. parachinensis or Brassica chinensis var. parachinensis).
菜心 - 维基百科，自由的百科全书
网页2024年7月5日 · 菜心 （又叫 菜薹，英文名 Choy sum 或 Chinese flowering cabbage，拉丁学名 Brassica rapa var. parachinensis 或 Brassica chinensis var. parachinensis），是 蔬菜 的一种物种，特征是为茎部绿色，有细小的菜叶，叶片为深绿色，而叶片间有黄色的小花，是一个单独的品种。. 最主要产于 ...
第758期：大白菜、娃娃菜、小白菜，它们的英语怎么说？ - 佛老 …
网页2020年2月26日 · 北方的大白菜英文叫 Napa cabbage; 小白菜可以指很多种青菜，上海青、青江菜、青菜、鸡毛菜（油菜）等。 美国人说的Bok Choy可以指大白菜和小白菜这一大类蔬菜，英国人一般写成Pak Choy. 西方人熟悉的包菜、卷心菜（台湾称为甘蓝菜）等才 …
菜心 - 維基百科，自由的百科全書
网页菜心 （又叫 菜薹，英文名 Choy sum 或 Chinese flowering cabbage，拉丁學名 Brassica rapa var. parachinensis 或 Brassica chinensis var. parachinensis），是 蔬菜 的一種物種，特徵是為莖部綠色，有細小的菜葉，葉片為深綠色，而葉片間有黃色的小花，是一個單獨的品種。 最主要產於中國廣東省，其英文名（Choy sum）源自廣東話的音譯 [1]。 在台灣所稱呼的 菜心 是指非十字花科的 萵苣筍 、萵筍。 由於西方人一向不太懂得分辨菜心與白菜 …
Top 10 Choy Sum (Chinese flowering cabbage) Nutrition Facts …
网页2021年7月9日 · Choy sum, also known as Chinese flowering cabbage, is a nutrient-rich edible flower stalk within the Brassica (mustard) family of leafy greens. This cool-season leafy veggie is also spelled “Cài xīn” ((菜心), which means “the heart of a cabbage". Botanical name: Brassica rapa var. parachinensis.
A review of progress in current research on Chinese flowering cabbage ...
网页2020年12月29日 · Chinese flowering cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee) is an important leafy vegetable species, which originates from Guangdong province in southern China.
How to cook choy sum? - Chef's Resource
网页Choy sum, also known as chinese flowering cabbage, is a leafy green vegetable that is widely used in many Chinese dishes. It is not only nutritious but also offers a delicate and slightly sweet flavor. If you have never cooked choy sum before, you may be wondering how to prepare this versatile vegetable in a way that brings out its best.
Choy Sum Vegetable Guide & A Quick Stir-fry Recipe - Yup, it's …
网页2018年6月24日 · Choy sum, also known as choi sum / cai xin / Chinese flowering cabbage / gunsho, is a leafy green stir-fry vegetable that's kind of like a cross between bok choy and rapini. In this simple stir-fry dish, the choy sum is briefly blanched before hitting the pan at high heat with an easy garlic sauce.
Chinese Flowering Cabbage Recipe: Delicious Way to Enjoy This ...
网页2024年3月18日 · Chinese flowering cabbage, also known as choy sum or cai xin, is a leafy green vegetable that is popular in Chinese cuisine. It is a great source of vitamins and minerals and is low in calories, making it an excellent addition to any diet.