Sorbitol - Wikipedia
网页Sorbitol (/ ˈsɔː (r) bɪtɒl /), less commonly known as glucitol (/ ˈɡluːsɪtɒl /), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the converted aldehyde group (−CHO) to a primary alcohol group (−CH 2 OH).
山梨醇 - 维基百科，自由的百科全书
网页山梨醇 （英語： Sorbitol），又稱 葡萄糖醇 、 己六醇，是一种能缓慢 代谢 的 糖醇。 分子式為C 6 H 14 O 6，與 單糖 的結構相似，可通过还原 葡萄糖 上的 醛 基为 羟基 来获得。 历史. 山梨醇最早从 花楸树 （Sorbus pohuashanensis）中提取，并因此得名。 [2] 制造. 工业生产山梨醇的主要方式是还原 葡萄糖。 将葡萄糖溶液在 鎳 催化下，經加热、加壓、催化加 氫 後可製得原始品，再經脫色、去除重金屬离子等步骤。 用途. 它可作為 食品添加劑，用於 …
Sorbitol | C6H14O6 | CID 5780 - PubChem
网页D-glucitol is the D-enantiomer of glucitol (also known as D-sorbitol). It has a role as a sweetening agent, a laxative, a metabolite, a cathartic, a human metabolite, a food humectant, a Saccharomyces cerevisiae metabolite, an Escherichia coli metabolite and a mouse metabolite.
山梨糖醇 - 百度百科
网页化学名称为1，2，3，4，5，6-己六醇，化学式为C6H14O6，相对分子质量182.17 (按2007年国际相对原子质量)，有D、L两种旋光异构体，广泛分布于自然界植物果实中，常被应用于食品中作为甜味剂、疏松剂和保湿剂等。.
What Is Sorbitol? Benefits, Uses, Side Effects, and More - Healthline
网页2020年9月25日 · Sorbitol, also called D-sorbitol, 50-70-4, E420, and D-glucitol, is a type of carbohydrate. It falls into a category of sugar alcohols called polyols. This water-soluble compound is found...
D-Sorbitol (Sorbitol，山梨醇) - 仅供科研 | 糖醇 | MCE
网页D-Sorbitol (Sorbitol) is a six-carbon sugar alcohol and can used as a sugar substitute. D-Sorbitol can be used as a stabilizing excipient and/or isotonicity agent, sweetener, humectant, thickener and dietary supplement [1]. IC 50 & Target. Microbial Metabolite.
D-Sorbitol - an overview | ScienceDirect Topics
网页D-sorbitol (C6 H 14 O 6, CAS Number 50–70-4, molar mass of 182.17 g/mol), less commonly known as glucitol, is a linear carbon chain SA having 6 carbon atoms. It is produced industrially by catalytic hydrogenation using …
D-山梨醇_化工百科 - ChemBK
网页产品描述: 用作生化试剂、稠化剂及硬化剂，也用于树脂和塑料合成. 中文名:D-山梨醇,英文名:Sorbitol,CAS:50-70-4,化学式:C6H14O6,分子量:182.17,密度:1.28g/mLat 25°C,熔点:98-100 °C (lit.),沸点:bp760 105°,闪点:>100°C,水溶性:SOLUBLE,蒸汽压:<0.1 mm Hg ( 25 °C),折射率:n20/D 1.46,MSDS.
D -Sorbitol, 98 (GC), for molecular biology 50-70-4 - MilliporeSigma
网页D-Sorbitol is a sugar alcohol that is commonly used as a sugar substitute. It occurs naturally and is also produced synthetically from glucose. The food industry uses D-sorbitol as an additive in the form of a sweetener, humectant, emulsifier, thickener, or dietary supplement. D-Sorbitol has also been found in cosmetics, paper, and pharmaceuticals.
Sorbitol - NIST Chemistry WebBook
网页Sorbitol. Formula: C 6 H 14 O 6. Molecular weight: 182.1718. IUPAC Standard InChI: InChI=1S/C6H14O6/c7-1-3 (9)5 (11)6 (12)4 (10)2-8/h3-12H,1-2H2/t3-,4+,5-,6-/m1/s1. IUPAC Standard InChIKey: FBPFZTCFMRRESA-JGWLITMVSA-N. CAS Registry Number: 50-70-4. Chemical structure: This structure is also available as a 2d Mol file or as a computed 3d SD file.