6 cocktails à la russe you can make yourself - Russia Beyond
网页Kvasya. The oldest Russian drink is kvass, while the most famous is vodka. Mix them together, add cinnamon flavoring, and you get kvasya. Not for nothing does the Russian verb kvasit have...
Kvass: Russia’s real national drink - Russia Beyond
网页2012年6月22日 — If you think vodka is Russia’s national drink, think again. A curiously satisfying, slightly alcoholic, mildly sparkling golden brown beverage called kvass has been slaking Russian thirsts...
A brief history of Kvass, Russia’s ‘bread in a bottle’
网页Kvass - a fermented drink made from flour and malt or rye bread – became something of a national bond, if you like, and once even a part of big politics. But let’s start at the beginning.
Kvass: The Drink of Russian Patriots - Culture Trip
网页2018年5月15日 — Russia has its very own unique non-alcoholic beverage that has many more health benefits than vodka and is something to be proud of. Introducing kvass, a grain-based drink that is perfect for any occasion.
Russia’s Patriotic Alternative to Coca-Cola Is Made Out of Bread
网页2018年4月18日 — Kvass fell out of favor as the Iron Curtain came tumbling down, but, in recent years, it’s been marketed as a patriotic alternative to “cola-nizing” American sodas. This approach ties into a ...
Kvass! The Other Fermented Russian Drink - Folkways Today
网页2018年8月5日 — As popular as vodka in Russia, kvass is a nutritious and tasty fermented beverage. Read about its history, importance, and recipes.
America, Are You Tough Enough To Drink Real Russian Kvas?
网页2013年8月11日 — Kvas is a fermented grain drink, sort of like a barely alcoholic beer. And in the heat of the summer, it was served from a big barrel on wheels, with everyone lining up for their turn at the...
From Vodka to Kvass: A Guide to Russian Imbibing
网页2021年7月7日 — Kvass is a lightly alcoholic beer made from fermenting black rye bread. | Katrina Frederick. Originally brewed in monasteries and predating vodka, this drink came to be sold in the Soviet streets by the truckload, doled out to masses of thirsty proletariat workers.
Bread Kvass Recipe - Fermented Drink From Russia - Cocktail …
网页2023年9月12日 — Making Kvass at home is a brilliant way to reuse old bread. Kvass, sometimes also spelled Kvas, is a Russian grain drink with a low level of alcohol. The traditional, fermented refreshment is produced from Russian wheat, rye bread, and beets. The result is a sweet drink with notes of toasted bread and a slightly tangy bite.
Kvas: Russia’s National Tipple - The Moscow Times
网页2020年7月4日 — Kvas is Russia’s true national drink — pre-dating vodka, which was introduced to Russia by the Poles in the fourteenth century, by at least 500 years. Kvas is yet another brilliant invention...