custard

美 [ˈkʌstərd]
英 [ˈkʌstə(r)d]
  • n.蛋奶沙司(通常与熟水果、布丁等一同食用);(烤制的)蛋奶糕
  • 网络奶油冻;蛋奶冻;乳蛋糕
复数:custards  
custard
n.
1.
[u]
蛋奶沙司(通常与熟水果、布丁等一同食用)a sweet yellow sauce made from milk, sugar, eggs and flour, usually served hot with cooked fruit, puddings , etc.
apple pie and custard
苹果馅饼加蛋奶沙司
2.
[c][u]
(烤制的)蛋奶糕,蛋挞a mixture of eggs, milk and sugar baked until it is firm

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