1. | 奶油冻,木斯,慕斯(用奶油和蛋清加水果、巧克力等做成甜食,或加鱼肉、菜等做成凉菜)a cold dessert (= a sweet dish) made with cream and egg whites and flavoured with fruit, chocolate, etc.; a similar dish flavoured with fish, vegetables, etc. |
a chocolate/strawberry mousse 巧克力╱草莓奶油冻 | |
salmon/mushroom mousse 鲑鱼╱蘑菇奶油冻 |
2. | 头发定型剂;摩丝a substance that is sold in aerosols , for example the light white substance that is used on hair to give it a particular style or to improve its condition |