Chump chops are boneless and the biggest of the three. They all come from the loin and can be cooked in the same way as loin. They're also good braised; browning the meat first in a hot frying pan ...
To make the marinade, put all the ingredients in a blender and blend until you have a smooth mixture. Put the pork in a large saucepan, pour over the marinade and turn the meat until coated.
Add the pork chops and toss to coat well ... Remove the pork from the marinade, pat dry and season generously on both sides with salt and pepper. 5. Add 1 tbsp of oil to a large heavy based ...