Ancestral recipes formed the foundation of the menu. “When many people who had never tasted Afghan food came into our restaurant, they said ‘I can't believe that this food is so rich and ...
This recipe features kashk (or kishk), a traditional Middle Eastern fermented dairy product consisting of yoghurt and bulgur wheat. Kashk adds unparalleled depth and body to the dish. Credit ...
“The name has a story, because my mom has a special recipe for tomato sauce,” Hilal says. “This restaurant is focused on the real Afghan food that we make at home.” Hilal came to the US to work in the ...
“I am biased here, but I think Afghan food is delicious. “We have a rich culture, we have a rich history, and we have art, we have poetry, we have community, and the Afghan Horsemen really rep ...