Tribal communities in Madhya Pradesh cherish various traditional halwas made from local ingredients like kodo millet, amaranth, mahua flowers, tamarind seeds, chironji, and amla. These halwas are ...
Exploring nutrient-dense, lesser-known whole grains like buckwheat, amaranth, teff, sorghum, and millet can significantly improve gut, heart, and metabolic health. These grains offer high protein ...
Osuga (black nightshade), Managu (Amaranth), Mrenda (jute plant), Terere ... also documented traditional grains which include finger millet, pearl millet, and sorghum. Fruits such as tallow ...