The Aperol spritz has dominated cocktail trend lists for the last two years. But the drink is centuries old and open for ...

If you think spritz cocktails are only for summer sippin', then let us introduce a new holiday game-changer. In this recipe, ...

The recipe is just as simple as making a traditional Aperol spritz. All you need to do is use the 3-2-1 ratio and grab in ice ...

(Hint: It's a staple in dirty martinis.) Keep reading for the scoop on this drink and our easy recipe to make them for a crowd. Aperol spritz is a wine-based sparkling cocktail made with ...

Sampson said he’s seen the demand for nonalcoholic drinks at bars increase dramatically in the past five years. Nondrinkers ...

A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally ... The New York Times Easy to commit to memory, this recipe follows the classic ratio of 3 parts Prosecco ...