These appetizers will be the talk of the potluck. If you need a snack to serve to a hungry crowd and aren't sure what to ...

Ready to make your party a hit? These appetizers are the way to go! Perfectly bite-sized and bursting with flavor, they’re ...

The one opportunity to add some creative flair to this recipe and truly make it your own lies in your choice of cheese—and the sky is pretty much the limit. Fan favorites include tangy goat cheese, ...

Need an easy appetizer in a pinch? If ever there was a party pleaser you could count on to be gobbled up in minutes, it’s these easy-as-1-2-3 bacon-wrapped dates. In fact, it’s almost an ...

Smoky bacon and tender, juicy scallops are a hot appetizer cocktail party classic that very few people can resist. If you don't live near the ocean, you'll be better off buying frozen, dry-packed ...

Preheat the oven to 400 degrees. Add the butter, bacon, and garlic to a large saucepan set over medium heat, and sauté for 2 minutes. Add the leeks, and sweat without coloring, until soft ...

2 pounds bacon (thick-cut), diced very fine 1 cup onions, chopped (1 large onion) 1/4 teaspoon nutmeg 1/2 teaspoon salt 1/4 teaspoon pepper Bake up a batch of this Latvian Piragi recipe.

Nothing gets certain nostalgic foodies in a lather like the arrival of shad. Just mention this bony, overgrown herring, and any shad fanatic within 100 yards will begin dancing about, warbling ...

Twice-baked potatoes and potato skins resemble each other and are even made somewhat similarly, but each dish has its own ...

My family of four got a $330 meal at Shula's Steak House. The filet mignon, crème brûlée, and key-lime pie made the meal ...

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