Bake the crumble for 35–40 minutes until the top is golden and crisp and the fruit underneath ... Ginger, rhubarb and apple: Swap the ground cinnamon for ground ginger, or dice 3 balls of ...
4. Add the chopped walnuts, cinnamon powder and sugar. Mix well. Sprinkle it over the apple base and fill up the baking tin. 5. Bake in the oven for 15-20 minutes at 150 degree C, or until the crumble ...
If you'd like to try another version, you can also take a look at the apple crisp recipe on the Grape-Nuts site, which features a crumble topping made with Grape-Nuts, graham cracker crumbs ...
An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...