An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

There's nothing like the smell of warm apples and cinnamon filling your kitchen. This Old-Fashioned Apple Crisp Recipe i ...

Apple experts divide time into “before Honeycrisp” and “after Honeycrisp,” and apples have never tasted so good ...

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

USA TODAY spoke with apple breeders, growers and researchers to find the secrets of one of America's most popular fruits.

Apples are the perfect fruit for all kinds of delicious baked goods, from pies and cakes to tarts and turnovers. But no ...

Different apples taste differently and are good for different uses. There’s even some unique history to the names of ...

Hello Mid-Ohio Valley farmers and gardeners. Cool, fall temperatures will prevail this week as Halloween is next Thursday and ...

There are more than 100 varieties and cultivars of apples grown in Canada. Those that originated in Canada are the McIntosh, ...

A recipe for growing apple sales into a bigger piece of the produce pie. Gone are the days when apple growers and retailers ...

One simple fall pleasure: The cozy smell of baking apples ... autumn day of apple picking, he asked for a yummy apple dessert, inspiring the creation of this crisp. With just a handful of ...

When a quality product meets the high expectations of its advanced marketing, a star of the produce section is born.