Looking for an easier way to enjoy whole candy apples? Make these homemade candy apple slices for your parties. It’s also a ...

Allow to cool in the tin and then slice into fingers. Preheat the oven to 180°C and line a 10-inch square tin with parchment. Stir the raisins into the stewed apple and set aside. Sieve the flour ...

Lay the slices of marzipan on top of the pastry to cover, leaving a border of 2cm/1in all the way around. Spread the cooled apple purée over the layer of marzipan, then brush the pastry border ...

Per slice, the layered apple cake has 157 calories and seven grams of protein. The recommended daily amount of protein is 45g and 55g, for women and men, respectively. In a post from earlier this ...