Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

Prior to 1876, the crackers were just made with flour and water. This simple ingredient list keeps them very low-key in terms ...

But are Ritz Crackers really good for you? As a dietitian ... suggests that palm oil raises both LDL (bad cholesterol) and ...

California is banning them in schools. The FDA says they’re fine. But synthetic dyes added to food to make them more colorful have a long, troubled history.

Have you tried the winning brand? Robbie Caponetto Whether you’re whipping up a batch of Fire Crackers, making a pie crust, or simply dipping them into a warm bowl of chili, saltines are such a ...

But if you have a bad credit score — somewhere in the FICO range of 300 to 579 or VantageScore range of 300 to 600 — you'll miss out on these deals and often pay much higher in interest on ...

you may want to look in your pantry for a box of graham crackers. While typically used to make everybody's fireside favorite, smashing up graham crackers can add a sweet and savory twist to ...

“Had more flavor than you would expect from a saltine.” One tester chose the Market Pantry saltine as their overall favorite, noting that, “it has a good texture and is nicely buttery and salty.