Cut rabbit into pieces (first removing the back and the front legs and then cutting the rib section in half) and marinate in the wine, vinegar, garlic and bay leaves for 2 hours or overnight if ...
as well as traditional recipes for festive occasions like Tsoureki (Greek Easter bread). Classic Greek mains include moussaka, chicken souvlaki (with a generous dollop of tzatziki), grilled calamari ...
Heat oil in a large, lidded cast-iron casserole or Dutch oven over medium-high heat. Once warm, add lamb and cook until browned on all sides, about 5 minutes. Season with salt and pepper.
Use it as a substitute for oxtail or any other stewing meat, or cook it in the traditional dishes of Irish stew and Lancashire hot pot. FAQs about BBC Food ...
A dish that reminds us of summer and a Greek island is octopus stew. Chef Rafail Pateras presents us a very easy and delicious recipe. A delicious and hearty dish, for your family or for the table ...
There's nothing like a good, easy stew to warm you up. Stews can cheer the coldest of days, and can be whipped up in no time at all. We love preparing ours in a slow cooker as they require minimal ...
William Arruda covers personal branding, leadership, and careers. In a world where change is accelerating, authentic leadership has emerged as an important leadership philosophy for future-focused ...