Freshly grated coconut meat is traditional ... South Indian and Bengali style preparations that can be made with or without ...

Heat oil in a pan over medium heat. Add minced garlic, ginger, and green chilies (if using) and sauté until fragrant. Add onions and sauté until they turn translucent. Add carrots, cabbage, and ...

Padma Lakshmi’s mastery of lentils, green mango, full-fat coconut milk and fragrant spices make these six recipes instant ...

Chutney is a simple dish to make, but there are a few techniques and practices to keep in mind to get this traditional Indian dip right. As timing is key, it’s best to have all ingredients ...

Soft, syrup-soaked balls made from khoya (reduced milk) and deep-fried to perfection, served warm or at room temperature.

These wholesome and nutritious dishes, ranging from snacks to desserts, will keep you energized and satisfied throughout the ...

Chicago’s Coach House is a 22-seat tasting menu restaurant that aims to educate patrons on South Indian cuisine. Helmed by ...

Coffee has evolved into a versatile ingredient beyond a morning drink. Celebrated on International Coffee Day (October 1st), ...

To meet that challenge and “because I’m a good cook,” Johnson said he decided to start offering authentic Indian cuisine about six months ago. Alex Indian Food & Fast Food store was born.

Craving to try fusion South Indian cuisine? Explore fusion South Indian flavours at Barbeque Nation’s ongoing Chettinad ...

From potato pancakes to Schweinebraten (German-style roast pork), we've rounded up all sorts of delicious German recipes to contribute to the ever-lively Oktoberfest. Oktoberfest is a celebration ...