This recipe for shrimp and eggplant stir-fry -- courtesy of recipe developer Julie Kinnaird -- combines chewy udon noodles, mellow Chinese eggplant, umami-filled mushrooms, and tender shrimp for an ...
It shines in traditional recipes and modern fusion styles, offering diverse culinary possibilities. Used in Indian, Chinese and Japanese cuisines ... curry leaves and slit green chillies, fry all the ...