It may benefit heart health and your gut microbiome as part of a nutritious diet. Jicama is a globe-shaped root vegetable with papery, golden-brown skin and a starchy white interior. Originally ...

The jicama plant is actually a vine, but the part that is most commonly eaten is the large root. When you peel away its brown ...

This salad features jícama, a root vegetable with a crisp texture similar ... creates a truly satisfying combination. I also love jicama salad for my pollo asado tacos and enchiladas!