it's the purest version of a baked cheesecake. It's a simple recipe, though, made extra tangy with the addition of soured cream. It is reliant on a heart-stopping amount of cream cheese ...
"A good old-fashioned American New York cheesecake with a biscuit or dough base, Philadelphia, eggs, sugar and vanilla. A common mistake among bakers making baked cheesecake is that they whisk the ...
This baked cheesecake uses mostly ricotta cheese, which is much lower in fat than other cheeses. The result is a light, moist cheesecake that is a pleasure on the lips but won’t go straight to ...