Wash the fish steaks (kingfish, hapuku or other firm-fleshed species) and pat them dry with paper towels. Spread flour in a shallow dish and season, then press the steaks into it, shaking off any ...
Once the thyme has been added to the potatoes, the steaks can be cooked. For the steak, put the peppercorns in a pestle and mortar and pound until coarsely ground. Add the sea salt and mix lightly.
Place the steaks on a board and, if they are not even in thickness, cover with cling film or baking paper and bash with a rolling pin until they are. Place the marinade ingredients in a bowl and ...
Give it a good stir and bring to a simmer. Cover with a lid, transfer to the oven and bake for 1½-2 hours. 3 Cook the pasta according to the packet instructions and drain, reserving a little of the ...