While I actually don’t mind making a flaky pie dough, baking a pie always feels like a little too much when I’m managing a ...

Dust a work surface generously with all-purpose flour. Place the dough on the work surface and roll out into ... Sprinkle 2 ...

It's the warm scent of toasted pecans and tart cranberries, a perfect blend of flavors that makes the taste buds dance with ...

Looking for a scrumptious cookie recipe that combines the chewy texture of coconut with the rich, nutty flavor of pecans? Try ...

5. Pour the caramel on the bottom of the prepared pan. 6. Add the 1 1/2 cups of the toasted pecan pieces to the caramel in an ...

Pecan-crusted chicken swaps breadcrumbs for finely chopped nuts. The breading is an upgrade from the standard crumbs. Resting ...

6. Add the 1 1/2 cups of the toasted pecan pieces to the caramel in an even layer. Set the pan aside. 7. Sift together the flour, baking powder, baking soda, salt, cinnamon and nutmeg. 8.

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

These butterscotch pudding cookies have a secret ingredient: instant pudding mix. It gives this recipe a rich, caramel-like ...

If you've ever been to Ruth's Chris, you're probably familiar with their steaks, chops, fully-loaded baked potato, creamed ...

Ashley Tresoline, owner of Bella Foodie, showed us how to make a delicious and cheesy butternut squash casserole so now we we ...

But as I starting baking them myself and experimented ... I use a small amount of flour to coat the pecans but corn starch or rice flour would work equally well. The meringue is made with light ...