Pistachios are the nut of choice for traditional Middle Eastern baklava. They impart a distinct flavor and their bright green ...

Make quick and delicious baklava using puff pastry, walnuts, cinnamon, and a sweet orange-honey glaze for a perfect golden ...

Add the honey and stir for 2 more minutes. Slowly pour the hot syrup on top of the baklava. Once the syrup is absorbed sprinkle a line of crushed pistachios along the middle of the baklava pieces ...

Dessert: This pistachio baklava cheesecake combines the classic flavors of oriental cuisine with traditional ingredients such ...