Wholemeal flour packs fibre into the muffins to keep you fuller for longer. Each serving provides 140kcal, 3g protein, 15g carbohydrates (of which 8g sugars), 7g fat (of which 3.5g saturates), 3g ...

These fudgy little banana muffins are made with simple wholesome ingredients but taste like pure chocolate heaven. Typical muffin recipes rely heavily on sugar for flavor and moisture. But in this ...

Luckily, there are plenty of ways to make use of this treasured fall ingredient, including using it as an easy substitute for ...

Read more: 19 Tips You Need To Bake Better Muffins Adding applesauce isn't the only method to cut sugar from your banana bread recipe. In fact, there are several sugar substitutes that can elevate ...

This recipe is a delicious take on your classic blueberry muffins. The banana helps to add moisture while the oats add delicious texture to the muffins. The recipe is easy to make and have ready ...