With its fantastic combination of banana and toffee, banoffee pie is hard to beat. This one has a chocolate biscuit base and is made on the hob rather than boiling the condensed milk in the can ...

England -- the source of many famous dishes, including Yorkshire pudding, toad in the hole, and fish and chips-- is also the ...

THIS is not just my best banoffee pie, but the easiest, too. Making the caramel in the microwave rather than boiling the condensed milk in the can for hours is so much quicker and simpler.

Cover the tart tin with cling film and chill in the fridge for one hour. When the banoffee base has chilled, whip the cream and icing sugar until soft peaks form when the whisk is removed.

4. Fill the Pie crust with the prepared toffee filling and flatten with a spatula. Add one layer of sliced bananas. 5. Whip the low fat cream with icing sugar and vanilla until soft peaks form then ...

A decadent treat for your kids and loved ones. Easy to make, this banoffee pie is soaked in caramel sauce, accompanied with the flavor of banana. Slice the banana and start to layer the dessert. Since ...

The bitter coffee in the cream balances out the intense sweetness of the banana caramel. This recipe is easy and cheap to make, and oh so delicious. You can make these into little individual tarts ...

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