Sprinkle the tart filling with the caster sugar and flaked or whole almonds. Transfer the Bakewell tart, in the roasting tray, to the oven and bake for 25-30 minutes, or until the tart filling is ...

The simple ingredients will bring you back to the basics of baking. Unpretentious in looks yet impressive in taste, this is the type of pastry you can make just because or to bring to a fancy brunch.

Tart desserts are a perfect blend of sweetness and tang in crispy pastry crust, making them a refreshing treat for any ...

Give Bakewell tart a festive twist! Delicious with a dollop of thick, boozy cream. For this recipe you will need a 23cm/9in tart tin. Preheat the oven to 180C/160C Fan/Gas 4. For the pastry ...

Bakewell tart, traditionally made with jam, is a common treat at an English afternoon tea. Here I have replaced the jam with feijoas. The tart is quick and simple to make, and delicious served ...

This recipe ... Cherry Bakewell Cakes are ideal for any occasion. "The perfect way to treat your guests - great for afternoon tea or as some sweet amuse-bouche! Super simple and super quick ...

They’re easy to prepare and perfect for cooking ... First up is the classic Bakewell tart, named after a town in Derbyshire in England and not because it was simply baked well, as I had ...