What's the difference between prime rib and rib eye roast? Both prime rib and rib eye roasts are primal cuts of beef; prime rib, aka standing rib roast, is a larger, bone-in cut that includes the ...

Not all cuts of beef are created equal, but how can you tell which one will best suit your needs? Here's the difference ...

Prime rib is often confused with ribeye steak, another one of the best cuts of beef. The main difference is that prime rib is ...

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.

Season beef with freshly ground black pepper. Place fresh thyme in a roasting dish, sit beef on, ribs down ... the better it will be.) Cut the kumara, parsnips and carrots into long slices ...