The rice flour is gluten-free, so it impedes excess gluten formation as you work with the dough. Excess gluten in cookies ...

When it comes to soft or crunchy cookies, everyone has a preference. Some enjoy the snap of a thin cookie, while others ...

If you like a little more depth when it comes to the flavor of your chocolate chip cookie, use dark brown sugar. This cookie ...

Not only is Dolly and her music still iconic, but her cooking has also developed quite a following. Being such big fans of ...

It's officially the holiday season, and that can only mean one thing: firing up our ovens for a nonstop, month-long baking ...

When it comes to baking the perfect batch of cookies, sugar plays a pivotal role in determining their texture, flavor, and ...

These cookies are an elevated version of a holiday classic! They're a little nostalgic, thanks to their sweet and buttery flavor, but the texture is pleasantly chewy from the inclusion of almond ...

This chocolate chip cookie recipe from Zoe François uses two types of sugar, butter, and shortening to get the perfect ...

Not the crispy sugar cookies destined for elaborate icing (time you perhaps need to spend elsewhere), this quick recipe for a chewy version ... this quick best-of-both-worlds recipe folds rolled ...