We tried Buffalo chicken wings from five well-known chain restaurants to determine a winner for football season.

Crispy and juicy are at opposite ends of the spectrum, so achieving them both is no easy feat. Chef Bradley Borchardt shares ...

For those of us who dread the mess and stress of deep frying, there is a way to roast chicken wings and make them as crispy ...

This Tuscan fried chicken is coated with flour, cornstarch, onion powder, cinnamon, smoked paprika, and black pepper before ...

Crowd-pleasing and economical, there’s nothing better than barbecue chicken wings sizzling on the grill – though these are equally tasty when cooked in the oven or on a griddle. A smoky rub ...

Lightly spiced, crispy chicken wings drizzled with a sweet and sticky glaze – yes please! The freshness of the easy mango salsa finishes the dish perfectly. Put the chicken wings in a bowl and ...

I sampled fried chicken from two of America's most popular chicken chains to determine which serves the better bone-in bird.

As any Southerner will gladly tell you, this part of the United States takes enormous pride in its fried chicken.

F&W's guide to chicken wings includes everything you'll need for game day and beyond: recipes for the best classic wings ("Slightly crispy, a bit saucy and very spicy," according to F&W's Grace ...

Korean fried chicken with a light, crunchy exterior, a whole bucket of battered pieces that’ll make you reminisce like Mary J ...