Baby spinach. Spinach is obviously the star of the show. Opt for baby spinach, which has small leaves, tender stems, and doesn’t require chopping before adding to the sauce. Pasta. Short pasta, like ...
Whole wheat pasta rolled in delicious creamy spinach sauce, served with walnuts and parmesan cheese. Boil the pasta in salted water for 5-7 minutes, till its al dente. 2. Sweat the onions, leeks and ...
This creamy spinach pasta is rich and ... heat and stir in the Parmesan. Drain the pasta, reserving some of the cooking water. Add the pasta to the sauce, with a ladleful of the pasta cooking ...
This dish is an elevated version of the classic pasta bake as it uses spinach ricotta-filled ... before moving on so you get the best flavour out of the sauce. Next, I added in the carrots and ...
Drain the pasta in a colander and rinse under cold running water to cool completely. Drain and set aside. Preheat the oven to 220C/200C Fan/Gas 7. Stir the spinach and basil through the sauce ...