But if you're open to others' opinions or are already a brining believer, then there's one thing you should know: Buttermilk is the secret ingredient for the best turkey brine ever. In those ...
But are pickles—or more specifically the brine that makes them so tangy and delicious—the secret to a beautiful juicy Thanksgiving turkey? To find out, I brined a turkey in pickle juice for about 24 ...
You want a nice, clean slate for adding salt to your turkey when you brine it. While it's best to serve your roasted turkey on the day you cook it, you have up to 48 hours to wet-brine it ...
So, at the end of the day, the best brine is all about your preference. Both methods have their benefits and drawbacks. Allow at least one hour of brining time per pound of turkey. Import says, “All ...