"Palak" means "spinach," and paneer is a type of cheese. As its name suggests ... and there should be bite-sized chunks of paneer throughout the curry. It's best served with steamed rice, which can ...

It may be best known for its sushi, but Japan’s katsu curry of breaded and deep-fried chicken, prawn or aubergine with a tangy curry sauce is one of the finest there is. India is the curry heartland, ...

Discover the health benefits of egg curry and explore five unique regional varieties from India. This article provides detailed recipes for Goan, Chettinad, Nanjil, Bengali, and Gongura egg ...

Whichever region’s curry you favour, or if you like your bowl sauced or soupy, here’s our guide into some of the more popular types of curry in Australia ... to Bangkok’s central Thai cuisine showing ...

Red curry paste combines some of the best flavors that the cuisine has to offer ... If you love the complex taste of curry, but can't handle the spice of most types of Thai curry, then you should get ...