Whether red or white, an inexpensive dry wine is less sweet and more acidic, and the perfect choice to use when deglazing and ...

But when it comes to selecting a good red wine to elevate this classic dish, not all varietals are created equal. While you ...

Of course, one of the best drinks to ward off the winter chill ... The mulled wine which most of us are familiar with today ...

"The explosive grapefruit acidity is best served ice cold and provides a ... that New Zealand is famous for its Sauvignon Blanc, and wines from the Marlborough region is particularly good.