A groundbreaking study has shown that resistant starch, found in everyday foods like oats and slightly green bananas, can ...

Rates of colorectal cancer are increasing among young people—and most Americans are only getting about half their daily ...

The findings are published by Wiley online in Cancer. Cholesterol absorption inhibitors, bile acid sequestrants, fibrates, ...

This review highlights the potential of lipidomic and metabolomic biomarkers in predicting breast cancer prognosis and ...

Phil Adcock is the first person in the Europe to undergo pioneering surgery for severe acid reflux, which could have led to ...

How did you discover MCBAs? Bile acids were first described chemically in 1849, and Heinrich Wieland was awarded a Nobel Prize in 1927 for comprehensively describing their chemistry. This ...

Proteins are listed in alphabetic order according to the number of studies retrieving them (by four to one). The list does not include entries corresponding to keratins and immunoglobulin-like ...

Meanwhile, host bile acids also promote human coronavirus infection. "Additionally, there are many other metabolites that are being delivered to babies in breast milk ," Karst said.

and pathophysiology (e.g. colorectal cancer), with an initial focus on how bile acids (and differential bacterial bile acid metabolism) mediate these effects.

Researchers examine how different dietary components affect the gut microbiome and development of non-communicable diseases.

This disruption affects the signaling pathway involving FXR, which normally regulates bile acid synthesis and intestinal lipid absorption. The hyperactive FXR in Scarb2-deficient mice leads to a ...