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You can always count on a perfectly braised beef brisket to be the star of any weekend feast. For hours even before the ...

You can also use beef brisket, beef chunks, or rough flank. I use London broil in this recipe. When buying a Chinese beef tendon, look for packages labeled "braised beef tendon" or "cooked beef tendon ...

they also offer curried beef or tendon, which makes for a nice change. For braised dishes, I normally use brisket, but the quality of the dish depends on which part of the brisket you get.

Michael Tutty was a finalist of our reader competition, which called for recipes for a meal for 4 for $20. All 162 recipes are in our reader recipe section so take a look, there are a lot of ...

Pot roast is a braised-beef dish ... pork loin and even eggplant. Find these recipes and more in our guide to pot roast. Let This Beef Brisket Pot Roast Simmer All Afternoon for a Hearty Dinner ...

Locals would flock there for their beef brisket and curry laksa. I have inherited this delicious brisket recipe from them The original recipe includes tripe. If you wish to add tripe, cook it for ...

The next day, keep the beef on your sheet tray and open the package. (We call this the poor man’s sous-vide at Mission Chinese Food.) You’ve successfully slow-cooked brisket in its own juices.

Laidlaw's recipe for slow-cooked braised brisket includes garlic, onion, dry red wine, carrot, and chicken or beef stock, with a chimichurri sauce. "Brisket is a natural partner for the slow ...