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How to cook venison
Follow our expert guide on cooking venison to suit different recipes. This versatile game meat can be grilled, roasted, barbecued or slow cooked in stews What is venison? Venison is the rich and ...
This hearty venison and wild mushroom casserole is the perfect meal for your next dinner party - only if you're looking to ...
Venison can be substituted for beef in most recipes. The most popular cuts for roasting are the saddle, loin, fillet and haunch (leg). Because the meat is so lean it needs careful cooking ...
Before hunting the next afternoon, place roast in a 14-inch Dutch oven. Surround roast with vegetables and pour the marinade ...
Secondly, casseroles are generally a quick and convenient dinner option that can be thrown together ... This hearty venison and wild mushroom casserole recipe, from the kitchen of recipe developer ...
Several years ago I discovered that the corning process can turn almost any piece of meat into a tender, delicious corned ...
Pasta and Italian culinary experts may wince at the fact that lasagna might be made without lasagna noodles, but when it is ...
It’s an awesome meal, a set-it-and-forget-it pot roast that leads to a tangle of beef in a fiery gravy with real depth and ...
venison is readily available in most supermarkets. This rich, gamey meat is popular and we love using strong flavours with it. For this recipe we made thyme potato rostis, honey-glazed carrots and ...
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Venison benefits from slow cooking, and this recipe makes a good basis for a pie if you’re that way inclined. Although to get dinner on the table quickly, just mashing some potatoes or kumara ...