The sugar syrup. What makes these carrots “candied” is the sugar syrup, created by combining butter, orange juice, brown sugar, maple syrup, and cinnamon together on the stovetop. We decided to add ...

2. While the oven heats up, chop the parsley and set it aside for garnish. Then, prepare your carrots by cutting them down to ...

These aren’t your average cooked carrots; the sous vide method ... Drizzled with authentic maple syrup, these rings strike the perfect balance between savory and sweet. Get the Recipe: Maple Glazed ...

Stir in eggs and add vanilla and maple extract. Sift flour, baking powder, and salt into creamed mixture and beat until moistened. Mix in grated carrots and blend well. Scoop 1 inch ball on ...