Carrot cake has a much longer history than you might think. Find out about the origins of carrot cake and why cooks have used ...

Good carrot cake almost drowns in heavy liquid components, so you’ll likely need more raising agents than pre-mixed ...

Carrots aren’t just for savory dishes—they shine just as brightly in desserts. Their natural sweetness makes them the perfect ...

Smooth and creamy: Mix the room-temperature butter and cream cheese until smooth. Sweeten it up: Add the sieved icing sugar ...

Carrot cake is a perfect choice for a quick dessert, and this recipe will make its preparation incredibly easy. Even if you ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

Planning for Thanksgiving? We've tracked down the 10 best desserts you can order ahead and freeze so you're ready for the big ...

Happily there are some easy ways to reduce added sugar, or even eliminate it, and still make cakes that are a gorgeous treat. Image caption, This no-added-sugar carrot cake uses dried fruit and ...

“We went from making, say, at Thanksgiving for retail sales, 60 carrot cakes, which is a lot of carrot cake, to 201 in one year,” said the chef. Liebold sees no sign of it slowing dow ...