A good choice for Pinot Grigio fans. Touraine wines aren’t widely talked about, but the area produces white, red, rosé, and ...

Bernadette Machard de Gramont is a freelance writer specializing in food, wine, and kitchen products, specifically cookware. With a culinary degree, a master's in journalism, and nearly 20 years ...

In Bordeaux, where the grape's roots also run centuries deep, winemakers blend Sauvignon Blanc with Sémillon and small percentages of Muscadelle for dry whites and, in the Sauternes and Barsac ...

Melissa has been writing in the food and wine industry for more than a decade. She contributes to local and national publications as a California Wine Appellation Specialist, with certification ...

As the summer winds down and the weather gets cooler, I’ll not only be throwing a sweater in my bag and digging out my closed-toe shoes but I’ll be partaking in the annual great wine switch ...

They are still valid and available, but stay tuned for our 2024 results with fresh recommendations coming soon. Our independent wine taste tests uncover the best red wines you can buy from the big ...

How the Gold Rush, Prohibition, and a 1990s news report helped define American wine consumption. Labeling bottles of wine in Sonoma County, California, in 1942. Russell Lee/Library of Congress ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

Gorgeous vineyards, delectable food and (of course) top-notch vino – these are the essentials of a wine vacation. To help you plan a great trip (where wine tours and tastings are just the start ...