From air frying to pan-searing, there is no wrong way to make this delicious cut of meat. Grilling is a prime example of cooking salmon to perfection, all with the help of a simple cedar plank.

Head coach Doug Marrone met the media on Wednesday before practice to talk about quarterback Gardner Minshew II, finding ways to affect the quarterback and Sunday's match-up with the Bengals in ...

Otherwise they will float to the surface. Cedar shingles and shims, available at lumberyards, impart a unique flavor to salmon when baking. For this recipe, you’ll need to soak 2 untreated cedar ...

Before the classic 2004 film “Sideways” made the Santa Ynez Valley the Central Coast’s wine capital, these rolling hills were ...

The same holds true for grilled salmon. Getting that beautifully crisp skin and buttery texture, along with just the right seasoning, is the difference between an experience akin to dining out and ...

Then just slide your salmon in for about eight to 10 minutes ... eliminates any worry of the fish sticking to the grill," he added. "Cedar planks are inexpensive, and can be found at your ...

Lightly brush skin side of fillets with oil and season with salt. Lay salmon onto grill grate, skin-side down, and cook until skin crisps and flesh starts to firm up, 3-4 minutes. Drizzle top of ...

A salmon roe beurre blanc with Meyer lemon zest and gin take this dish to a whole other level. Grilled king salmon with Meyer lemon, gin and salmon roe beurre blanc. 1. Place salmon filets skin ...