How would you love to dig into a tender, moist and a protein-packed scone as a nutritious snack or part of breakfast? If so, ...

Stir in the cheese and then the milk to get a soft dough ... Lightly knead together the rest of the dough and stamp out more scones to use it all up. Brush the tops of the scones with a little ...

I decided to create another unique scone recipe with these delicious cinnamon scones with cottage cheese, oatmeal and raisins ...

Fully preheat the oven to 230°C. Sieve the dry ingredients and stir in the cheese and chillies. Make a well in the centre. Pour most of the milk in at once along with the melted butter.

Sauté jalapeños until soft, about 2 minutes. Place in a small bowl with Cheddar cheese and coat with 1 tbs. of flour. In another bowl, combine the rest of the flour with baking powder and salt.

From the classic plain scone to variations such as fruit scones or savory cheese scones, there's a scone for everyone to enjoy. The tradition of scones in Ireland dates back hundreds of years.

Thanks for sharing your fantastic cheese scone recipe. I had been despairing for some time that I was never going to bake a great scone. I’ve tried so many recipes and failed. I love to bake and ...

Brush a little milk on the top of the scones using a pastry brush. Sprinkle with the leftover cheese. Bake the scones for about 12 minutes, or until they are golden-brown. Allow to cool slightly ...