with a swirled no-bake coffee and chocolate cheesecake filling, with a chocolate drizzle, and coffee whipped cream." Instead of mixing coffee and chocolate in one mixture, this is a swirled-style ...
Second, if you want a traditional flaky pie crust instead, skip the cookie crust and parbake a single pie crust, letting it cool completely before adding the cheesecake filling. For a deep-dish ...