What could be more comforting than a delicious soup to serve on the Christmas table? Discover this recipe for delicious chestnut soup ...

Recipes published by Food & Wine are rigorously ... Here, it's topped with sweetened chestnut puree (sometimes labeled "chestnut spread;" seek out Clement Faugier brand) followed by swaths of ...

Add the chicken stock and chestnuts, bring to a simmer, and cook gently for about 30 minutes until the chestnuts are tender. Purée the soup in a blender until smooth. Add the cream, and simmer ...

Roasted chestnuts can be ground into a fine flour that is a gluten-free alternative for baking. You can make bread, pancakes, ...

Get The Recipe The chocolate base in this chestnut cake is soaked with cherry jam that is mixed with cherry brandy. It's topped with a chocolate cream layer with chestnut puree, a white layer with ...

From cozy holiday rituals to versatile culinary delights, chestnuts offer a taste of history and a celebration of ...

You'll definitely want seconds of this moist, brownie-like cake! The coffee stops it being overly sweet and chestnut purée adds an extra festive touch. Take a 33x23cm Swiss roll tin or baking ...

Alternately, if you don’t want to unmold the dessert, you can use a serving bowl or terrine. Put the chestnut puree in a bowl and add the rum, butter, and melted chocolate. Mix thoroughly to combine, ...

Preheat oven to 375 degrees. With a sharp paring knife, cut an X into the flat side of each chestnut. Place the nuts in a single layer on a baking sheet, and roast in the middle of the oven for 10 ...

To make the chocolate sponge cake, place the milk and the chopped chestnuts in a heavy-bottomed ... a spoonful of confit cranberries on the top. Recipe courtesy of The Perfect Ingredient: 5 ...