There’s nothing better than a chicken casserole in the winter months, and Mary Berry's recipe is suitable for the entire family. The recipe notes on BBC Good Food said: “An all-in-one dish ...
There’s no pre-sautéing or browning with this casserole dish and it’ll be ready to bake in just 15 minutes. When it’s not being served alongside turkey, Classic Baked Chicken or Bacon-Wrapped Stuffed ...
The Le Creuset casserole dish is also dishwasher and freezer safe ... but it's still roomy enough to roast a leg of lamb or a whole chicken, while leaving you oven space for other dishes.