This chicken dish is so tantalizing. Piri-piri (also called peri-peri or pili-pili) takes its name from the Swahili word for "pepper," specifically, the pepper known as the African bird's-eye ...

Fortunately, Bobby Flay provided a tip to keep chicken Parmesan crisp on an episode of the Today show. The key is to bake the cheese-topped chicken separately until it's fully cooked before ...

Bobby Flay shares 25 personal facts about himself exclusively for Us Weekly, including the celebrity he’d love to cook for ...

Chef Bobby Flay joins Hoda and Jenna to share his recipe for Piri-Piri chicken from his new cookbook, “Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American ...