The Italian American businessman founded a U.S. company called Chun King that created and manufactured frozen Chinese food.

This introduction to Chinese cooking aims to connect thousand-year old techniques with methods to create authentic flavours through 120 recipes and 35 step-by-step techniques. Short illustrated ...

The recent jailing of a woman in China for using ground-down poppy seeds in her hotpot cooking has stirred controversial ... A crisis in confidence in China's food industry emerged after melamine ...

Not a recipe book, but rather a deliberate “anti-glossary”, this culinary anthology by a food and community activist “serves up Chinese flavour beyond just the taste” as Lau uses food to ...

A new wave of venues is serving dishes from all around China, including the provinces of Fujian, Shaanxi and Hunan.

Beijing-based news platform China.org published a recent guide to the Chinese culinary staple: cold, pickled chicken feet.

Dried baby shark flesh is used as a cat food in China and can be bought in many online stores. Chinese state media has long waged war on viral binge-eating videos, known by the Korean slang ...

They are part of the central government’s push to promote the F&B sector amid soft domestic demand. Read more at straitstimes ...

On New Year’s Eve in Spain and throughout Latin America, it’s customary to eat 12 grapes during the last 12 seconds before ...

Air fryers could be sending sensitive personal data to China, consumers have been warned, as campaigners flag growing privacy ...

BEIJING >> China and Indonesia signed deals worth $10 billion at the Indonesia-China Business Forum in Beijing on Sunday, ...

Waltz is an ardent Trump advocate who backed efforts to overturn the 2020 election. He is considered hawkish on China, and ...