The pungent flavors of Chinese five-spice powder, rice vinegar, and soy sauce combine to create this sweet and savory chicken ...

The wide world of Asian noodles can be dizzying. Our easy guide covers all of the major players, from wheat noodles to rice ...

Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...

Cut the caps into small dice and mix them with the minced pork, soy sauce, rice ... noodles. Slice the remaining spring onions into 5mm (¼in) pieces. Pour the chicken stock into a pan or Chinese ...

Noodles are made from flour that is the staple food of the area, so they can be made from wheat flour, mung bean flour, buckwheat flour, potato flour or rice flour. Chinese egg noodles ...

Veg Hakka Noodles Recipe : The best of Chinese cuisine right in your kitchen. One of the most popular dish from the cuisine, Vegetable hakka noodles is loved by most of the kids and what's better than ...

Though Chinese in origin, this soup meets the Indo-Chinese palate. It includes veggies, noodles, beaten eggs, soy sauce, and corn. Thukpa is a Tibetan-style noodle soup served with vegetables and meat ...

Celine Chung’s stir-fried noodles with beef ho fun Chung’s recipes are inspired by her Chinese roots ... Dark soy sauce is tossed with rice noodles and beef, resulting in a recipe that ...

The dish goes well with stir-fried vegetables and plenty of steamed rice. This is based on my grandmother's recipe ... It's also good served over boiled noodles. Rinse the mushrooms then put ...