Egg rolls are the quintessential American-Chinese appetizer ... crunchy goodness with this simple shrimp egg roll recipe, ...

Buy larger shrimp, even though they are more expensive, because peeling smaller ones will take even longer. Instead of the usual white bread, I buy fried yau ja gwai, or Chinese dough sticks ...

This recipe can ... shells from the shrimp, then cut the meat into 1cm (7/16in) pieces. (Freeze the heads, tails and shells to make shrimp stock, for another dish.) Slice the Chinese kale stem ...

Chili shrimp ... at a Chinese restaurant but find difficult to cook yourself. But you’ll be able to whip up a surprisingly tasty version if you calmly follow the steps to our recipe.