Turn your mug brownie into a delicious à la mode by adding a scoop of your favorite ice cream. Top it off with whipped cream and a drizzle of chocolate or caramel syrup. That ought to satisfy the ...

These microwave brownies can be frozen and then defrosted ... raspberries or strawberries, or chocolate pieces to the brownies before cooking. As an alternative, you could make blondies by ...

Finally, mix in the milk chocolate chips. Pour the batter into the greased dish and spread it evenly with a spatula. Microwave for about five minutes or until the brownies rise and feel slightly ...

Place the butter, dark chocolate and milk chocolate into a bowl and melt in the microwave in short bursts ... For an even more fudgy brownie, pop them in the fridge for a few hours after they ...

Put the chocolate and butter in a heatproof bowl and rest it over a saucepan of gently simmering water. Leave until melted, stirring frequently. Alternatively, melt in the microwave for two ...

You can also refrigerate it for up to a week. I like to pop them in the microwave for 20 seconds to soften them back up.

Bonnie Deetz received second-place honors in the adult division of the Extension Homemakers brownies baking contest at the DeKalb County Fair.

The recipe's notes suggest: "Treat yourself to these double chocolate brownies made with dark chocolate ... over low heat or give them a blast in the microwave. Let it cool slightly while you ...

Bittersweet chocolate: Most recipes for this type of brownie just call for cocoa powder, but the fact is that adding ...

What if you could whip up a batch of deliciously fudgy brownies in just two minutes? It might sound impossible, but Eloise Head - the self-taught baker behind @fitwaffle on TikTok and Instagram ...

Use a 1 1/2-ounce cookie scoop to portion out equal amounts of dough (a large spoon also works; the ball should be about 3 ...