Chocolate truffles are a tasty and decadent treat on their own, but here are 15 fillings you have to try at least once to appreciate their deliciousness.
Makes enough ganache for an 18–20cm/7–8in cake Tip the chocolate and butter into a bowl and set aside. Pour the cream into a saucepan, add the sugar and bring to the boil, stirring occasionally.
SHOPPERS are scrambling to get a taste of the “ultimate pudding” made from the UK’s second favourite chocolate. The tantalising offer will soon be available from Iceland Foods ...
This easy chocolate cake is layered with rich chocolate ganache. Decorate it with fruit according to the season, or switch it up for nuts or more chocolate. For this recipe, you will need a piping ...