Keep chocolate truffles in an airtight container and store in the fridge for up to three days. Truffles are best made in advance, as the ganache mixture needs to cool and set before it’s handled.

After the ganache has set, pipe out the truffles onto a parchment-lined baking sheet in equal amounts (you can also use a small ice cream type scoop, but these make much larger truffles). Let set ...

These Chocolate Hazelnut Truffles are going to ... There’s no refined sugar, no dairy, and this truffle recipe is vegan and paleo, too. The secret ingredient? Dates. YUP. Combining dates and ...

so this combination of chocolate, a hint of fruit and not too hot chilli makes for a great treat. The recipe calls for the truffles to be dipped in batter and fried just long enough to make them ...

Christmas chocolate ... Intrigue truffle is inspired by old favourites: the Salted Caramel Truffle draws on an original Mackintosh caramel toffee, with some extra crunch. The Praline Truffle ...